Easiest Way to Make Freezer Bulk Breakfast Burritos in 16 Minutes at Home

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, freezer bulk breakfast burritos. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Freezer Bulk Breakfast Burritos is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Freezer Bulk Breakfast Burritos is something that I’ve loved my whole life. They’re fine and they look wonderful.

Freezer Breakfast Burritos are loaded with chicken chorizo, scrambled eggs, potatoes, onions, and peppers and can be frozen and reheated in the microwave every morning! You know those moments in life when something so ridiculous and awkward but also so uneventful happens that you feel like. Ultimate breakfast burrito recipe- with eggs, ham, salsa and cheese, these breakfast burritos are going to keep you satisfied.

To begin with this recipe, we must prepare a few components. You can have freezer bulk breakfast burritos using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Freezer Bulk Breakfast Burritos:

1. Get 1 lb Pork Sausage
2. Take 6 Large, White Mushrooms
3. Prepare 10 Large Eggs
4. Get 9 Green Onion Sprigs
5. Get 10 Large Tortillas
6. Make ready 2 cup Shredded Cheese

Try out these recipes for homemade freezer breakfast burritos, loaded with beans, scrambled eggs, veggies and cheese. Once you're ready for a fulfilling meal, simply pop one in the oven or microwave for a convenient, healthy snack on the go. My first freezer breakfast meal was individual breakfast burritos. I buy raw tortillas that you cook because they have very few ingredients and taste the best, in my opinion.

Instructions to make Freezer Bulk Breakfast Burritos:

1. In a large frying pan, cook pork sausage until browned
2. Add chopped mushrooms and cook until slightly browned
3. Add ten eggs and continue stirring to prevent sticking and burning to the pan, then add chopped green onions, mix and remove from heat.
4. Warm tortillas in microwave for about thirty seconds to make folding them easier. When warmed, one at a time line with shredded cheese and burrito filling. Wrap from bottom to left, top to right and then in saran wrap. Store in freezer, take out and microwave for 1 minute 30 seconds.
5. This is how to wrap the burrito

I cooked them up really quickly, while I made my egg and sausage mixture. A tiny breakfast burrito from a fast food restaurant costs two bucks, is pretty unhealthy, and doesn't taste all that great, either. My solution to all of these problems is pretty simple: just make a big batch of healthy breakfast burritos during the weekend and freeze them up. Try out these recipes for homemade freezer breakfast burritos, loaded with beans, scrambled eggs, veggies and cheese. Once you're ready for a fulfilling meal, simply pop one in the oven.

So that is going to wrap it up with this special food freezer bulk breakfast burritos recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!