Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, five spiced squid. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
five spiced squid is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. five spiced squid is something that I’ve loved my entire life.
Transfer squid to a serving bowl and sprinkle with chiles. Garnish with cilantro and serve with lime. Score squid and cut into triangles.
To begin with this recipe, we must prepare a few ingredients. You can cook five spiced squid using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make five spiced squid:
- Get 1/2 kg squid
- Take 1 tsp paprica
- Get 1 tsp cayenne pepper
- Prepare 1 pinch ginger powder
- Prepare 5 tbsp all porpose flour
- Prepare 1 salt n pepper
- Take 1 cooking oil
It makes the perfect share-plate for your next dinner party! Tender and crispy fried calamari, coated with a thin layer of flour to enhance the extra crisp factor. Serve it with a cold pint of beer!!๐บ๐บ. Transfer to a platter or shallow bowl and serve right away with Stir frying the crispy battered squid AFTERWARDS renders it soft and soggy!
Instructions to make five spiced squid:
- clean squid,remove skin and intestine. wash thoroughly
- cut squids into circles about 1 inch thick
- combine all spice in a bowl
- then add squid,meanwhile heat some oil in the pan
- fry until golden crispy.
Chinese Five Spice is one of those magical spice blends that brings food to life with its complementary and contrasting flavors. To prepare the squid, cut each tube in half lengthwise. Score the halves in a checkerboard pattern on the inner flesh side. How to make your own five-spice powder blend. Recipe by Pailin of Hot Thai Kitchen!
So that is going to wrap it up for this exceptional food five spiced squid recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
