Simple Way to Prepare Potato paratha in 29 Minutes for Beginners

Marcus Day   30/05/2020 17:00

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Potato paratha
Potato paratha

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, potato paratha. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Put the mashed potatoes, coriander and cumin powders, cumin seeds, turmeric, chili powder, salt to Just gather up the filling and either keep aside or try to put it back into the paratha and pinch the. and easy paratha recipe is the sweet potato paratha recipe which is also known as thepla as the finally, i request you to visit my other paratha recipes collection with this post of sweet potato paratha. Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.

Potato paratha is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Potato paratha is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook potato paratha using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato paratha:

  1. Prepare 250 gm
  2. Get 250grm aloo
  3. Make ready to taste Salt
  4. Get 1 tbls Red chilli powder
  5. Get 1 tbls Dhanya powder
  6. Prepare 1/2 tbsp Amchoor powder
  7. Take As required Garam Masala

This is good for a kid's tiffin box. Serve potato paratha hot with curd, pickle, and green chutney. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar, where wheat is the traditional staple. Sweet Potato Paratha or Shakarkand (shakarkandi) paratha is easy and quick paratha made with mashed sweet potato and wheat flour.

Steps to make Potato paratha:

  1. Make the filling of the paratha by mixing mashed potatoes, salt, amchoor powder, garam masala, dhaniya powder and red chilli powder.
  2. Now take a small part of flour dough and roll. Put a small portion of potato filling and make a paratha.
  3. Now put on tawa and cook with ghee or butter till good crispy golden brown.

Aloo paratha recipe dhaba style with step by step photos. Learn how to make rustic,wholesome and filling potato stuffed Indian flatbread. The aloo paratha is a flatbread stuffed with a spicy potato mix that is served warm with a dollop of If you find yourself in the North of India, the paratha will find you. Mainly at breakfast time, but not only. Description: Aloo or Potato Paratha is an exotic version of our Mazedar Parathas.

So that’s going to wrap this up with this special food potato paratha recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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