Easiest Way to Make Potato Lollipops in 28 Minutes for Young Wife

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato lollipops. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Potato Lollipops is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Potato Lollipops is something that I’ve loved my whole life.

Potato lollipop is a very quick and yummy snack for kids. It is also an ideal party snack which can be made in jiffy. These cute small potato lollipops are my kids favorite and I often make them for their snacks.

To begin with this particular recipe, we must prepare a few ingredients. You can have potato lollipops using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato Lollipops:

1. Prepare 3 boiled and mashed potatoes
2. Take 1/2 onion finely chopped
3. Take 1 chopped green chilli
4. Get 1 spoon amchoor( dry mango) powder
5. Get 1/4 cup bread crumbs
6. Prepare 2 spoon Maida/ all -purpose flour
7. Prepare 2 spoon corn flour
8. Take 1/2 spoon chilli flakes
9. Take 1/2 spoon salt
10. Take 1 spoon Ginger garlic paste
11. Prepare 2 spoon spring onion
12. Get 1 spoon red chilli powder
13. Prepare 1/2 spoon garam masala
14. Make ready 1/4 spoon cumin powder
15. Get 1 tbsp chat masala
16. Get 3 tbsp Fresh Coriander leaves
17. Make ready as needed Ice cream sticks

Potato lollipop recipe is one more easy finger food recipes for toddlers/kids. When it comes to feeding a toddler, variety plays a huge role. It could be the same ingredients and spices,but the way you present it counts a lot, just like this in recipe. Crispy potato lollipop is one of the quickest of the quick appetizers.

Instructions to make Potato Lollipops:

1. In a bowl mix all the ingredients and add the masala.
2. Add bread crumps and coriander leaves and then knead it like a dough.
3. Now take a ice cream stick and then stick the roll over it like lollipop.
4. Insert this stick into the corn flour and then dip it in the bread crumps.
5. In a pan add oil and deep fry the lollipop till it turns golden brown.
6. Serve it with chutney or sauce.

Only thing you need to do is you should boil the potatoes well in advance and cool it. Then in no time your crispy potato lollipop is ready. This is also loved by kids. Potato Lollipop Recipe in Urdu & English Potato Lollipop recipe is a quick and easy snack you can prepare within minutes. This is a delectable snack that can be served on the Iftar or at any time when you are craving something tasty.

So that is going to wrap this up with this special food potato lollipops recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!