Simple Way to Prepare Potato Chips in 14 Minutes at Home

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potato chips. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Potato chips (often just chips), or crisps (in British and Irish English), are thin slices of potato that have been either deep fried or baked until crunchy. Ever wondered how potato chips were made, stacked, and packaged in those long thin tubes? The Science Channel series "How It's Made" uncovers the process of.

Potato Chips is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Potato Chips is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have potato chips using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato Chips:

1. Prepare 3 pcs Potatoes
2. Get 3-4 tbsp Oil
3. Take 1/2 tsp Cumin seeds
4. Take 1/4 tsp Mustard seeds
5. Make ready 1 green chilli
6. Make ready 1/4 tsp asofoetida
7. Make ready to taste Salt
8. Prepare leaves Few curry
9. Prepare 1 tbsp Red chilli powder
10. Make ready 1/2 tsp Turmeric powder
11. Take 1 tsp Cumin -coriander powder
12. Take 1 tsp coursely grinded fennel seeds
13. Make ready 1 tsp Sesame seeds
14. Get 2 tbsp peanuts
15. Get 2 tbsp Raisins
16. Make ready 1/2 tsp Chaat masala
17. Take 1/4 tsp Dry mango powder
18. Make ready 1/4 tsp Garam masala
19. Take 1 tbsp Sugar
20. Get 1 tsp coriander powder

A wide variety of potato chips options are available to you, such as taste. Potato chips is a favorite with many folks. we also like fried potato chips, but at times one just want to snack on healthy and less oily stuff. I usually make potato chips at home both fried as well as baked. Potato chips are thin slices of potato, fried quickly in oil and then salted.

Instructions to make Potato Chips:

1. Peel wash and slit potato chips.
2. Heat oil in a pan add mustard seeds cumin seeds crackle add asofoetida, slited green chilli curry leaves. Now add slited potatoes.
3. Now add turmeric powder salt red chilli powder mix well and cover cook on slow flame.
4. Mean while make tadka with oil peanuts kiss miss and sessme seeds. Open the lid and pour on a potato mixture. Add cumin coriander powder coarsly grinded fennel seeds chaat masala dry mango powder and garam masala mix properly and cover the lid. Saute on slow flame. Lastly add sugar mix well and serve. Garnish with chopped coriander and roasted sessme seeds. TASTY DELICIOUS POTATO CHIPS IS READY TO SERVE.

See more ideas about Potato chips, Chips, Cape cod potato chips. When the chips are down, you can always turn to this soft. A potato chip (American English) or crisp (British English) is a thin slice of potato that has been deep fried, baked, kettle cooked, or popped until crunchy. Potato chips are commonly served as a snack, side dish, or appetizer. Keys to great potato chips: A lower frying temp gets the moisture out; a vinegar soak ensures Recipe Preparation.

So that is going to wrap it up with this special food potato chips recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!