Recipe of Egg Potato Omelette in 24 Minutes for Mom

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg potato omelette. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This potato egg recipe is my version of. Alpine OmeletteThe Girl Loves To Eat. The cooked potatoes absorbs the egg and it's just SO moist.

Egg Potato Omelette is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Egg Potato Omelette is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have egg potato omelette using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg Potato Omelette:

1. Make ready 5 pieces Potatoes
2. Get 4-5 eggs
3. Get 5 Tbsp oil
4. Prepare 1 Large Onion
5. Make ready 1 bunch Coriander/Dhania
6. Make ready Black pepper
7. Make ready Curry powder
8. Make ready Chillies spice
9. Get 1 piece fresh chillies
10. Get to taste Salt

If you are an egg lover and want to try something new, then Mashed Potato Omelette can be the right choice for you. Pour the egg and potato mixture into the pan. It will bubble up a little at the sides. Omelets, made of beaten eggs fried in fat in a pan, have likely been eaten in Europe since medieval times.

Steps to make Egg Potato Omelette:

1. First you peel the tomatoes and cut it into 2 parts each, then cut accross on each piece into small tiny pieces, when done put them into a clean bowl with water
2. Then after washing the peeled potatoes, dry them with a kitchen towel
3. Put your non sticky cooking pan on the fire, add the chopped onions and 2 Tbsp of oil, leave them to start turning light brown, add the small pieces of Potatoes, chillies spice, curry powder and a pinch of salt
4. Mix them, put the lid and lower the heat to ensure the potatoes steam to soften in about 10 minutes
5. On another bowl break the eggs, sprinkle the black pepper a bit, add the chopped Dhania, and the fresh chillies.. Then add a pinch of salt again and mix well
6. Remove the potatoes from then pan and add into the mixture of eggs in STEP 5 then continue mixing in the bowl, then you return your pan and add the 3 Tbsp of oil
7. Pour your mixture, lower the heat and cover with the lid to cook then turn the other side again
8. When you can serve with your Hot coffee or fresh soda or Juice

They can be folded, rolled, or cooked flat like a pancake. Vegetable Egg Omelette Recipe - Healthy Egg Omelette Recipe. First, you need to arrange some vegetables such as onion, potato, cabbage, carrot, beans, coriander leaves, basil and wash all the. Made with three eggs served with toast and a choice of oats, gouda grits, potato hash, fruits, or salad with lemon vinaigrette. Spanish omelette with potato, egg and onion, accompanied by olive oil.

So that’s going to wrap this up for this exceptional food egg potato omelette recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!