Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spicy fried potatoes and sausage. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beyond how quick and easy it is (always a win in my book), what I love most about this recipe is its versatility. If you like adding some heat to dinner, as my husband and I do, go ahead and make this with spicy Italian sausage. When the potatoes are almost done add the onion to the pan.
Spicy Fried potatoes and sausage is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Spicy Fried potatoes and sausage is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook spicy fried potatoes and sausage using 10 ingredients and 2 steps. Here is how you can achieve it.
The peppers, onion and garlic make the house smell incredible with the smoked sausage. And the end result was a magnificent spicy juice to eat with it. Add the potatoes and fry all together for a couple of minutes. Then stir in the cumin, paprika, cayenne pepper, chilies and tomatoes.
Wash the potatoes and then cut into shreds of similar size. Prepare a clean bowl with clean water. Then soak the shredded potatoes in water for several Drain shredded potatoes and set aside. Heat up oil in pan, then put in chili red pepper, Sichuan pepper firstly and fry until aromatic and then place garlic in. I used my Palermo Spiralizer for the potato and onion, and I used Hot and Spicy Chicken Sausage, instead of mild.
So that’s going to wrap this up with this special food spicy fried potatoes and sausage recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!