Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, jalapeño sliced potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Jalapeño Sliced Potatoes is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Jalapeño Sliced Potatoes is something which I have loved my whole life. They are nice and they look fantastic.
Our easy oven baked potato slices with jalapeño dipping sauce is an easy thin sliced potatoes recipe. When potatoes have cooled enough to handle, slice them very thin. Alternate layers of potatoes and sauce in the baking dish, ending with some of the sauce.
To begin with this recipe, we have to first prepare a few components. You can have jalapeño sliced potatoes using 7 ingredients and 4 steps. Here is how you cook it.
A potato salad is only as good as its mix-ins. Which is why many potato salads go untouched at a cookout. Jalapeno Cheddar Potatoes are super easy to make. Potatoes cooked in a cast-iron skillet and seasoned with scallions, jalapeño pepper, and white Cheddar cheese are a tasty dish any time of the.
These jalapeño stuffed potatoes are a spicy, delicious appetizer that you can serve up if it's your turn to host Creamer potatoes stuffed with cream cheese, bacon, and an assortment of flavourful spices. These potatoes are anything but old-school. These Jalapeno Popper Hasselback Potatoes were our latest creation and were a big hit! This sweet potato jalapeño mash is so delicious. Baked sweet potatoes blended with butter, cream Then slice them open and peeled off their skins.
So that’s going to wrap it up with this special food jalapeño sliced potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!