Recipe of Chicken Tikka Masala in 25 Minutes at Home

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken tikka masala. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Learn, how to make Indian Chicken Tikka Masala, chicken tikka masala recipe, punjabi chicken tikka Chicken Tikka Masala is one of the very popular chicken recipe of India after Butter Chicken. Slice the chicken into bite-sized chunks. Combine the cubed chicken with the yogurt, lemon juice.

Chicken Tikka Masala is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Tikka Masala is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken tikka masala using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka Masala:

1. Take 500 g Diced Chicken
2. Get 1 tsp Powder Ground Ginger,
3. Take Powder Paprika, half a tsp
4. Prepare Powder Black Pepper, Sprinkle
5. Prepare tsp Chopped Garlic,
6. Take 2 tsp Powder Chicken Seasoning
7. Get 1 tsp Powder Meat Tenderiser,
8. Get 1 tsp Lemon Juice,
9. Make ready Liquid Seasoning, 7 squirts
10. Prepare 150 ml Double Cream,
11. Take 145 g Chicken Tikka Masalla Paste Medium
12. Get 1 Chopped Red Onion
13. Take 200 g Chopped Tomatoes
14. Prepare 1 Packet Pilui Rice from Tesco
15. Get 200 ml cold water
16. Take 2 tsp sugar

This easy and delicious homemade recipe tastes just like the best Indian restaurant. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter. Chicken Tikka Masala is made in two parts with a spiced yogurt and lemon marinade on the chicken and a creamy tomato spiced sauce that are combined after cooking much like Butter chicken.

Instructions to make Chicken Tikka Masala:

1. Chop onions, pre heat 2 tea-spoons of oil in a dutch pot. Fry onions until they are soft.
2. Add the chicken tikka masalla paste into the dutch pot untill melted.
3. Add the diced chicken, stir, add 50ml water into the dutch pot, add all the seasonings, stir at a high heat for 5 minutes
4. Add 200g of chopped tomatoes, and 150ml of cold water. Simmer on medium heat for 10 minutes
5. Add 150ml double cream, 1 tea spoon of sugar, stir for 2 minutes.
6. Its ready to serve 😊 add some coleslaw on the side of salad ❤

And the chicken is perfectly Two. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken tikka masala is a great introduction to cooking Indian food. Although it's not as traditional as most curries, it's flavorful and easy to make at home.

So that is going to wrap it up with this special food chicken tikka masala recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!