Recipe of Bloody Mary in 32 Minutes for Beginners

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bloody mary. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Bloody Mary is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Bloody Mary is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook bloody mary using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bloody Mary:

1. Make ready 1/4 tsp Tobassco sauce
2. Make ready 1 tsp Vodka
3. Get 1/2 cup tomato juice
4. Prepare as needed Few drops of lemon juice
5. Make ready 2 pinch salt
6. Prepare to taste black pepper powder
7. Prepare 1 Celery stick
8. Take 1/2 tsp Worcestershire sauce
9. Make ready as needed few cubes of ice

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Instructions to make Bloody Mary:

1. Take a tomato chop and grind well stain and make a juice.
2. Take a mixer jar add all ingredients and tomato juice grind well.
3. Take a glass pour bloddy mary add iced and serve immediately.
4. Bloody Mary is ready to serve.

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