Easiest Way to Make Meatloaf Parmesan in 16 Minutes for Young Wife

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, meatloaf parmesan. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. This Meatloaf Parmesan is a delicious spin on that traditional meatloaf we all know and love. Bursting with flavor, three types of meat, and two types of cheese - this recipe will make your dinner a success.

Meatloaf Parmesan is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Meatloaf Parmesan is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook meatloaf parmesan using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meatloaf Parmesan:

1. Get 2 lb Ground beef
2. Take 2 cup Italian bread crumbs
3. Get 4 Eggs
4. Make ready 4 tbsp Parmesan cheese
5. Prepare 2 tbsp Onion powder
6. Make ready 1 tbsp Garlic powder
7. Take 1 Splash of water
8. Make ready 1 Spaghetti sauce
9. Prepare 1 Mozzarella cheese

It's time to take your meatloaf game to another level! This Healthy Meatloaf Parmesan is packed with protein, delicious, and super easy to prep! The great American meatloaf goes Italian in this family-pleasing recipe made with marinara sauce, fresh basil and grated Parmesan cheese. I guess I was never a meatloaf kind of girl.

Steps to make Meatloaf Parmesan:

1. Pre heat oven to 350
2. Mix all ingredients except spaghetti sauce and mozzarella cheese.
3. Shape into loaf in a slightly greased pan.
4. Bake for 50 minutes, remove and cover with spaghetti sauce and mozzarella cheese.
5. Return to oven and bake for 10 more minutes.
6. Serve with your favorite pasta.

I also flavor the meat with grated parmesan and romano cheese, shredded mozzarella and provolone, and marinara sauce. These Chicken Parmesan Meatloaf Muffins combine two favorites. This meatloaf is easy to make even for a beginner. In a large bowl, combine the ground pork and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. For even shaping, use a loaf pan as a mold to shape the meat loaf; then invert onto the baking sheet.

So that is going to wrap this up with this special food meatloaf parmesan recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!