Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crepes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
Crepes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Crepes is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook crepes using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crepes:
- Prepare 100 g flour
- Get 250 g milk
- Prepare 1 Egg
- Prepare 25 g sugar
- Prepare 3 g salt
- Take 50 g oil
Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.
Steps to make Crepes:
- Mix all the ingredients together with a Whisk and give the butter a good blend.
- Fry the crepes on medium heat then serve with coffee or tea.
The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?
So that is going to wrap it up with this exceptional food crepes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
