Recipe of Squid Broccoli in 23 Minutes for Beginners

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, squid broccoli. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Squid Broccoli is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Squid Broccoli is something that I have loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can have squid broccoli using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Squid Broccoli:

1. Get 1 pc squid
2. Take 2 small head of broccoli
3. Get slice Garlic and ginger
4. Take As needed Flour
5. Take As needed Sesame oil
6. Take As needed Rice wine

Open the scallops, remove the Wash the broccoli. Remove the heads and peel the stems. Cook the heads in salted boiling salted. Squid simmered in wine and tossed with a tangy vinaigrette.

Instructions to make Squid Broccoli:

1. Wash, peel the skin and cut squid. Marinate with salt and sesame oil for 10 mins.
2. Wash and cut broccoli into florets.
3. Saute garlic and ginger until fragrant. Then add in broccoli. Stir fry well then add a little water. Cover to cook it easily.
4. When half done pour squid and mix well. Pour rice wine and salt. Cook it quickly, not to let squid over cook. Or else it will become hard

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