Steps to Prepare Banana Pecan crepes in 22 Minutes for Family

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana pecan crepes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Banana Pecan crepes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Banana Pecan crepes is something which I’ve loved my entire life.

French crepes filled with a sweet cream sauce over bananas and topped with whipped cream. Roll a crepe around each banana half and place on serving platter. Top crepes with banana pieces; drizzle with caramel mixture.

To get started with this particular recipe, we have to first prepare a few components. You can have banana pecan crepes using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Pecan crepes:

1. Make ready Filling
2. Take 1 large banana
3. Make ready 1/2 cup all natural creamy peanut butter
4. Get 1/4 cup grade A maple syrup
5. Make ready 1/4 cup chopped pecans
6. Make ready Topping
7. Get 2 pinch nutmeg
8. Get 2 pinch cinnamon
9. Make ready 3 slice banana
10. Get 1/4 cup grade A maple syrup

You're seeing this intro video because you haven't yet subscribed to I CAN COOK! (whatcha waiting on! Join us!!) These peanut butter banana crepes topped with nuts and dark chocolate are the perfect simple These whole wheat peanut butter banana crepes make for a delicious dessert that feels fancy and. These banana crepes are filled with bananas and a yummy brown sugar rum sauce. The crepes would make a fabulous holiday brunch dish.

Steps to make Banana Pecan crepes:

1. Prepare your basic crepe recipe, make approximately 3 large crepes
2. Heat and stir the peanut butter and maple syrup together
3. Slice the banana about 1/2 in. thick
4. Line the slices inside the crepes and add some chopped pecans
5. Drizzle the mixture on the bananas and pecans and fold the crepes up
6. Sprinkle the nutmeg and cinnamon on top and put a slice of banana on top of each one
7. Add a dab of the pb&m mixture on top of the banana slices, and voila!

Make a batch for a New Year's morning brunch or. Simple vegan banana ice cream recipe made with the rich flavor of toasted pecans. Somehow though, pecans make this ice cream rather seasonally appropriate. Yes, the ice cream is cold…but. View full nutritional breakdown of Vegan Banana Crepes calories by ingredient.

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