Simple Way to Prepare Turkey Bacon-Ranch Meatloaf in 33 Minutes for Beginners

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, turkey bacon-ranch meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turkey Bacon-Ranch Meatloaf is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Turkey Bacon-Ranch Meatloaf is something which I’ve loved my entire life.

Pick up a package of Applegate Naturals® No Sugar Bacon and be prepared to celebrate a big dinner win. Watch step by step instructions on how to cook and serve your Dream Dinners Mini Turkey Meatloaves. If you love the flavor of bacon, then this Bacon Wrapped Turkey Meat Loaf recipe is delicious for dinner tonight!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey bacon-ranch meatloaf using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Bacon-Ranch Meatloaf:

1. Take 1 lb ground turkey
2. Get 1/3 cup breadcrumbs
3. Make ready 1 dried ranch seasoning packet
4. Get 1 cup fried onions
5. Get 10 slice applewood bacon
6. Prepare 2 stalks celery; small dice
7. Take 2 tsp paprika
8. Take 1 1/2 tsp ground celery seed
9. Prepare 1 tsp garlic powder
10. Make ready 1 tsp onion powder
11. Make ready 1 pinch ground white pepper
12. Take 1 ranch dressing; as needed

I'm not kidding - you need this in your life! As you can imagine a bacon cheeseburger meatloaf taste just as good as it sounds. I kept the recipe lean by using ground turkey. My family loves this meatloaf recipe; they beg me to make it.

Instructions to make Turkey Bacon-Ranch Meatloaf:

1. Bake bacon in oven at 350° for approximately 20-25 minutes or until crispy. Pat dry and reserve bacon fat for another use.
2. Dice bacon and combine with all other ingredients in a large mixing bowl. Mix thoroughly.
3. Bake at 300° for approximately one hour or until thermometer reaches 160°. Cover meatloaf with foil and stick thermometer in the middle. Let loaf carry over over to 165°
4. Serve with ranch or gravy. Garnish with diced bacon.
5. Variations; Rosemary, thyme, oregano, parsley, horseradish, mustard, blue cheese dressing or crumbles, smoked paprika, smoked gouda or mozzarella, shallots, caramelized onions, carrots, minced or roasted garlic, applewood seasoning, wasabi, cayenne, habanero, jalapeno, cilantro, roasted bell peppers, red onion, sweet potatoes, zucchini, yellow squash, chives, scallions

I needed to find a healthy recipe to serve my family because of high cholesterol and diabetes. Put mixture in loaf pan and mold it to form a loaf, then spread a light coating of barbecue sauce over the top of the meatloaf and lay the bacon. Notes on Bacon Ranch Meatloaf Recipe. This recipe is altered from one found in Gooseberry Patch's Slow-Cooker Christmas Favorites. As you can see from the pictures, it worked beautifully!

So that’s going to wrap it up with this special food turkey bacon-ranch meatloaf recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!