Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, how to steam couscous !. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to steam couscous ! is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. How to steam couscous ! is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have how to steam couscous ! using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make How to steam couscous !:
- Get Couscous
- Prepare Salt
- Take Oil
- Make ready Water
Instructions to make How to steam couscous !:
- Use a special kitchenware to steam couscous, put water in the bottom and let it boil
- Prepare your couscous : add 10 g of salt and 3 tbsp of oil to 500 g of couscous, scrub well with hands
- Put couscous in the top of kitchenware and steam it for 10 to 15 minutes
- Put steamed couscous in a large plate, scrub it with a spoon then add about 300 ml of water, bit each time and scrub with hands ! It will double the size !
- Do the same steps, twice ! And your couscous is ready to be used !
So that is going to wrap it up with this exceptional food how to steam couscous ! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
