Easiest Way to Make Mixed Meatloaf in 27 Minutes for Beginners

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mixed meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mixed Meatloaf is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Mixed Meatloaf is something which I have loved my whole life.

Meatloaf is an old-school recipe that everyone should know how to make. You could get away with mixing raw onion, carrots, and celery into the meat before baking (they'll technically cook in the oven). Place the ground meat, beaten eggs, Worcestershire sauce, salt and pepper, soaked bread and milk, and cooked vegetables in a large bowl.

To get started with this recipe, we must prepare a few components. You can cook mixed meatloaf using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Meatloaf:

1. Get Meat Mixture
2. Prepare 1 lb hamburger
3. Take 1 lb ground turkey
4. Make ready 1 cup italian bread crumbs
5. Get 1 egg
6. Make ready 1/2 cup brown sugar
7. Prepare 2 tsp seasoning salt
8. Make ready 1 tsp garlic powder
9. Make ready 1/2 cup Crakers crushed
10. Get 1 Tbsp minced onions
11. Make ready 1/2 tsp ginger
12. Get Glaze
13. Make ready 3 Tbsp Ketchup
14. Prepare 1 Tbsp Honey
15. Get 1/2 Tbsp Molasses
16. Make ready 1/2 cup Brown sugar

To freeze: I recommend freezing the meatloaf before cooking. Press the meat in a loaf pan and cover tightly with. Design the ultimate comfort food: This customizable recipe from Food Network Magazine leads to thousands of possibilites! Mix all ingredients in a large bowl.

Instructions to make Mixed Meatloaf:

1. In large bowl mix place hamburger and turkey.
2. Combine garlic, onion, ginger, brown sugar and seasoning salt into meat. Mix until blended.
3. Add both bread crumbs and egg, mix until well blended.
4. Place in a bread pan, pressing meat into the shape of pan.
5. With oven preheated to 350°F place bread pan on cookie sheet and place in oven for 55 minutes.
6. In bowl combine Ketchup, honey, brown sugar and molasses, mix until blend or to taste. Add in 1/4 tea spoon seasoning salt or garlic optional
7. Pull meatloaf out after 55 minutes and glaze, then turn over to 450°F for 10 minutes
8. After time is up pull out meatloaf and let sit for 10 to 15 minutes and serve.

My daughter said it is the best meatloaf she has ever tasted. This meatloaf recipe with crackers is the best meatloaf you'll ever make! I like to make two pans of Onion - Onion also helps keep your meatloaf recipe moist. We like to grate the onion and mix it with. Mixing meats gives different flavors and textures from each of the different constituent meats.

So that is going to wrap this up for this special food mixed meatloaf recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!