Recipe of Zucchini Cake with Cream Cheese Frosting in 16 Minutes for Mom

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini cake with cream cheese frosting. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Zucchini Cake with Cream Cheese Frosting is something which I have loved my entire life. They are fine and they look fantastic.

Old Fashioned Zucchini Cake with Cream Cheese Frosting is a one of my all-time favorites! The perfect summer dessert for using up leftover zucchini. Moist spiced zucchini cake topped with sweet cinnamon cream cheese frosting.

To begin with this recipe, we have to first prepare a few ingredients. You can have zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:

1. Get 3 eggs
2. Take 1/2 cup vegetable oil
3. Take 3/4 cup applesauce
4. Prepare 3/4 cup brown sugar
5. Get 3/4 cup sugar
6. Take 2 tsp. vanilla extract
7. Take 2 1/2 cups flour
8. Take 1/4 tsp. baking powder
9. Take 2 tsp. baking soda
10. Take 1 1/2 tsp. cinnamon
11. Make ready 1/2 tsp. nutmeg
12. Get 1/2 tsp. salt
13. Prepare 2 cups shredded zucchini
14. Take Cream Cheese Frosting:
15. Make ready 1 (8 oz.) cream cheese, room temperature
16. Prepare 1/4 cup softened butter
17. Make ready 3 cups powdered sugar
18. Make ready 1 tsp. vanilla extract
19. Make ready 1/2 cup chopped walnuts, if desired

The cake is covered in a seriously decadent whipped cream cheese frosting that is the perfect flavor to compliment the banana zucchini cake! Covered in massive amounts of sugary frosting of course. More on that in a moment. As per most recipes that I get my hands on, I had to turn it into a cake.

Steps to make Zucchini Cake with Cream Cheese Frosting:

1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
3. Add zucchini.
4. Lastly add flour mixing until thoroughly combined.
5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
7. Spread evenly over cake. Top with walnuts if desired.
8. Enjoy!

This ultra moist and delicious Zucchini Cake with Cream Cheese Frosting is the ultimate dessert recipe! It's probably the healthiest cake you'll ever make! You'll fall in love with my easy Chocolate Chip Zucchini Bread! Zucchini Cake with Cream Cheese Frosting. A delicious spiced zucchini cake topped with thick, fluffy cream cheese frosting- the perfect dessert!

So that is going to wrap this up for this exceptional food zucchini cake with cream cheese frosting recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!