Simple Way to Make Pizza Dough in 16 Minutes for Family

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, pizza dough. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This is the easiest, BEST pizza dough recipe. This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until finally coming to a consensus. Anthony Falco of Roberta's in Bushwick, Brooklyn, teaches Sam Sifton how to make restaurant-style pizza dough at home.

Pizza Dough is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pizza Dough is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have pizza dough using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pizza Dough:

1. Prepare 3 cup Flour
2. Make ready 1/2 tsp Salt
3. Make ready 2 tsp Olive oil
4. Get 1 packages Active dry yeast
5. Prepare 3/4 cup Water

Making homemade pizza dough is a fairly simple process. The only part that requires some skill is the stretching. Do you need to throw the pizza dough into the air like in your favorite pizzeria? Making a great pizza dough is easy.

Steps to make Pizza Dough:

1. Prepare yeast as directed on package
2. As yeast is foaming, mix flour and salt in large bowl
3. Add yeast mixture, olive oil, and water to flour mixture. Stir with spoon until it begins to clump
4. Knead dough for 2 minutes (or more) until it forms a ball and doesn't stick to the bowl. Add flour and/or water as needed to achieve the right consistency
5. Lightly flour bottom of bowl and ball of dough then cover with a towel and let rise in a warm place for at least 1 hour
6. You can then wrap it in cling wrap and double bag it to freeze it for later use or use it for pizzas, calzones, etc

Or at least it's not that hard. Place the pizza on a floured baking sheet (with no edge) or a pizza peel - this is a flat pizza paddle with a long handle, which makes it easier to get the dough on and off the grill. Pizza has achieved cult status for a reason: it's amazing. To make sure you really nail your homemade pizza, here are all our best tips on the most important part: the dough! And because pizza crust gets so much love, why limit it to pizza?

So that is going to wrap it up for this special food pizza dough recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!