Guide to Prepare Classic French Toast in 32 Minutes for Mom

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, classic french toast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Classic French Toast recipe with a secret ingredient that makes them perfectly fluffy! One of our family's favorite breakfasts! I added all of the spices as suggested and enjoyed the taste, although I I enjoyed this basic french toast recipe.

Classic French Toast is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Classic French Toast is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook classic french toast using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Classic French Toast:

1. Get 1 tbsp brown sugar
2. Make ready 1/2 tsp cinnamon
3. Prepare 1 egg
4. Get 1 tbsp milk or water
5. Get .5 tbsp butter
6. Get 2 slices bread
7. Make ready As needed maple syrup

Orange French Toast: Substitute orange juice for milk. French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". Classic French Toast: This is a yummy classic French Toast recipe of mine.

Steps to make Classic French Toast:

1. Combine the brown sugar and cinnamon in a small dish. Use a spoon to press into the sides of the dish so that the cinnamon is evenly distributed. Set aside.
2. Crack the egg into a shallow bowl and whisk until even in colour. A pie plate or a Tupperware sandwich container work great.
3. Add the milk and a pinch of the cinnamon-sugar mixture to the egg and blend. This is your 'bath' for the bread.
4. Set a frying pan on the stove that can hold two slices of bread. Put a dollop of butter in the pan to melt, and then grab your bread slices. Time to dunk!
5. Place one slice of bread flat in the egg bath for 5 seconds, and flip it and do the same for the other side. Put the soaked bread in the pan and continue with the second slice. If you need more, add some milk.
6. It takes about 4-6 minutes to cook most of the bread on one side, depending on the level of heat and how soaked the bread is. You want to see some golden patches - this means the egg is cooked. Flip the slices over and sprinkle the now-cooked tops with the sugar mixture.
7. Once done, place your sugar bread on a plate and cut each into 4 strips. Drizzle with maple syrup and devour with forks or fingers. Enjoy!

Nothing extravagant, but my family loves it. This French Toast actually works better with day old or longer bread. This classic overnight French toast recipe is made with simple ingredients and is so easy to make! How to Make this French Toast Bake Recipe - Overnight or A la Minute. French toast is perfect for breakfast, also its a very good brunch.

So that’s going to wrap this up for this special food classic french toast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!