Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quick french toast (or baguette). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Add the sweet flavors of vanilla and cinnamon to your breakfast with our delicious French toast recipe. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides. Here I will show how to make an easy classic and quick way to make French Toast!!
Quick French Toast (or Baguette) is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Quick French Toast (or Baguette) is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quick french toast (or baguette) using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick French Toast (or Baguette):
- Take 1 Egg
- Get 1 cup Milk
- Make ready Unsalted Butter
- Take Brown Sugar
- Take Left over Baguette (or bread)
- Prepare Honey or syrup
French toast (or as we called it growing up, 'eggy bread') is soft bread, soaked in beaten egg and fried in lots of butter. French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg. You know when you feel like making something grand-ish for a weekend breakfast and but you're too bleary to tackle Eggs Benedict?
Instructions to make Quick French Toast (or Baguette):
- Prepare ingredients and a plate. I used a glass pie plate for soaking.
- Mix and beat Egg/Milk/Sugar
- Soak Bread on both side
- Heat pan. Melt Butter, then place soaked bread. Flip each side to brown.
- Serve with honey or syrup. Don't eat too much ^^ Enjoy!
From everybody's favourite maple syrup, to fresh fruit, caramelised fruit, compotes or fruit syrups, ice cream (for breakfast!), chocolate and caramel sauces. Learn how to make classic French toast, also known as eggy bread, then try our sweet and savoury recipe variations for a heavenly breakfast or brunch. Weekend mornings were made for French Toast - the best thing since sliced bread! Quick & Easy Vegan French Toast. Proof you don't need eggs, soy, dairy or nuts to whip up a batch of delicious French toast.
So that is going to wrap this up for this special food quick french toast (or baguette) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
