Recipe of Ynielle’s Potato Ham Egg Bacon Bits Salad in 27 Minutes for Mom

Johanna Fox   24/09/2020 12:03

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Ynielle’s Potato Ham Egg Bacon Bits Salad
Ynielle’s Potato Ham Egg Bacon Bits Salad

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, ynielle’s potato ham egg bacon bits salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Here is how you cook that. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits.

Ynielle’s Potato Ham Egg Bacon Bits Salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Ynielle’s Potato Ham Egg Bacon Bits Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have ynielle’s potato ham egg bacon bits salad using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ynielle’s Potato Ham Egg Bacon Bits Salad:

  1. Get 2-3 Medium boiled potatoes
  2. Make ready 1/2 cup mayo
  3. Take 1/2 cup all-purpose cream
  4. Prepare 2 tsp mustard dressing
  5. Make ready 1 tsp ground black pepper
  6. Prepare Sliced Cooked Ham
  7. Make ready Bacon bits
  8. Prepare 2 boiled eggs mashed
  9. Take Basil (up to you how much basil you want to add)
  10. Make ready Parmesan cheese

Mash the yolks using the back of a fork Chop the egg whites and add to the salad, along with the celery, green onions, and bacon. Bacon, Potato, and Egg Casserole Bites. Yummly. incredibly easy and delicious recipe! I added more bacon cause yumm.

Steps to make Ynielle’s Potato Ham Egg Bacon Bits Salad:

  1. Boil potatoes for about 3-5 minutes. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits. Mash the eggs.
  2. Mix all ingredients with mayo and cream. Then let it chill for about an hour and it’s ready to serve!

I also used more hasbrowns and used diced instead of shredded. Add potatoes, eggs, tomatoes, olives, half of bacon, and reserved bacon fat and fold gently until combined and completely coated. This will be my go to Potato Salad Recipe going forward. It has just the right blend of salt, creamy and tang. The inspiration for this salad started with the unbelievably tender spinach and farm fresh eggs we got this week.

So that’s going to wrap it up with this special food ynielle’s potato ham egg bacon bits salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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