Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, korean style rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Korean style rice is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Korean style rice is something which I have loved my entire life.
By following a few steps, you can learn to make Korean-style rice to perfection. All you need is a pot with a tight-fitting lid, good-quality short-grain white rice, and water. Make sure to rinse the rice first and use the correct rice-to-water ratio.
To get started with this recipe, we have to first prepare a few components. You can cook korean style rice using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Korean style rice:
- Take rice
- Make ready sesame oil
- Take sesame seed
- Take soy sauce
- Prepare margarine
Soft, fluffy, freshly cooked Korean Rice. This is comfort food at its best, healthy and delicious. Koreans eat short grain rice not long grain rice. It is much stickier, fluffier, more moist and tastes more savory sweet than long grain rice.
Instructions to make Korean style rice:
- Just mix all of the things
- The best when the rice is hot, eat with seaweed.
Korean Short grain rice is the same as Japanese rice. I live in the Koreatown neighborhood of Los Angeles and wanted to enjoy Korean rice at home sometimes rather than at a restaurant. Everytime I follow this technique with the Calrose rice from a nearby Korean grocer it comes out perfectly. Meanwhile, bring a medium saucepan of salted water to a boil. If you the best-tasting and the most perfect rice that you will ever taste, then try this method, and you will have it, I promise.
So that is going to wrap it up for this special food korean style rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
