Easiest Way to Make Korean beef bulgogi in 31 Minutes at Home

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, korean beef bulgogi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Korean Beef Bulgogi - A super easy recipe for Korean BBQ beef with the most flavorful marinade! The thin slices of meat cook quickly, and it's so tender!!! Your comprehensive guide to making the most delicious bulgogi (Korean BBQ beef) at home!

Korean beef bulgogi is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Korean beef bulgogi is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have korean beef bulgogi using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Korean beef bulgogi:

1. Take 400 gr rib eye steak
2. Get 1 tsp Brown sugar
3. Prepare 2 tbsp Soy sauce
4. Make ready 1 tbsp Chili paste
5. Take 1 tbsp Sesame oil
6. Get Black pepper
7. Get 1 Garlic
8. Take 1 Onion
9. Prepare 1 Spring onion (sliced)
10. Take Sesame seeds

Tender pieces of caramelized beef with crunchy sweet vegetables. Beef Bulgogi (Korean Beef BBQ) is one of the most popular Korean dishes. And soon you will taste why. Bulgogi can be barbecued on top of a charcoal grill (in which case you will want a fine mesh.

Instructions to make Korean beef bulgogi:

1. Thinly sliced rib eye steak, place it in a bowl
2. Add brown sugar, soy sauce, chili paste, sesame oil, black pepper, garlic. Mix it well
3. Heat some oil in a non stick skillet
4. Place the sliced steak in half part of the skillet, and place the onion in half other part of the skillet
5. Let it cook until well done, and then mix the sliced rib eye steak with the onion, stir it evenly
6. Stir in half of the sliced spring onion
7. Taste it, add some salt if needed
8. Place it in a bowl, add some spring onion and sesame seeds for garnish
9. Watch the video how did I make this recipe on my YouTube channel: https://youtu.be/i-8l9w5qnQY

When I think about food trends in recent years, one of the cuisines that comes to mind straight away is Korean food. Legends like David Chang (of the world renowned Momofuku. The bulgogi beef (a Korean BBQ beef) in this recipe has incredible flavor as the sauce caramelizes in the skillet, coating each delicious bite! It's kind of like the beef you try in really good takeout places but. Bulgogi is Korean sweet and savory meat- usually with beef but sometimes with pork too.

So that is going to wrap this up with this exceptional food korean beef bulgogi recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!