Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pepperoni & egg mini quiches. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Pepperoni & egg mini quiches is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Pepperoni & egg mini quiches is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook pepperoni & egg mini quiches using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pepperoni & egg mini quiches:
- Get 2 each eggs
- Get 12 slice pepperoni
- Get 1 mozzarella cheese
- Prepare 1 dash garlic
- Take 1 dash mixed herbs
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Steps to make Pepperoni & egg mini quiches:
- Preheat the oven to 180ºc.
- Crack the eggs into a bowl and beat the eggs. Add a dash of garlic and mixed herbs to the egg mix.
- Line the cases of three silicone muffin cases with 4 slices of pepperoni in each. After each case is lined, fill each halfway with the egg mixture and top with mozzarella cheese.
- Cook in the oven for approximately 20 minutes or until cooked and set.
- Serve with chips and baked beans. Enjoy!
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