Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ham spinich and onion quiche. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This easy spinach-crusted quiche is made with baking mix, ham, and two kinds of cheese. Beat milk, ham, eggs, baking mix, onion, Cheddar cheese, and Monterey Jack cheese together in a bowl; pour over the spinach layer. Then add ham, onions, and spinach and mix, then add cheese and mix all together.
Ham Spinich and onion Quiche is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Ham Spinich and onion Quiche is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook ham spinich and onion quiche using 11 ingredients and 9 steps. Here is how you cook it.
Sprinkle ham, cheese and onion into partially baked crust. In medium bowl, beat half-and-half, eggs, salt and pepper with whisk until blended. Serve this delicious quiche for breakfast, brunch, lunch or even supper. Add a fresh green salad and crusty breadsticks for a complete meal.
Skip to Spinach and Onion Quiche content. Add Hy-Vee frozen chopped spinach, thawed and well-drained. ½ c. finely chopped onion. This quiche recipe is perfect for your next brunch. I added the optional feta cheese and bacon and it was delicious. Drain water from spinach in a sieve and press spinach to dry well.
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