Steps to Prepare Mini Spinach And Ricotta Quiches in 26 Minutes for Beginners

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mini spinach and ricotta quiches. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini Spinach And Ricotta Quiches is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mini Spinach And Ricotta Quiches is something which I’ve loved my whole life. They’re fine and they look wonderful.

These mini quiches are sure to please. The tartness of the spinach combined with the creamy sweetness of ricotta cheese make these a truly irresistible appetizer for any party or just an afternoon snack! Enjoy three for yourself and share the rest with your guests!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mini spinach and ricotta quiches using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mini Spinach And Ricotta Quiches:

1. Take 2 Short crust pastry
2. Take 3 medium eggs
3. Get 1/2 cup Ricotta cheese
4. Make ready 1/4 cup Grated cheese( your choice)
5. Take 1/3 cup Diced bacon/ham
6. Make ready 1 pinch Salt/pepper
7. Prepare 1/2 cup Frozen spinach
8. Prepare 2 tsp Oil
9. Make ready 1/2 cup Milk

Spoon equal amounts of the filling in the muffin tin, then pour the egg mixture over the filling. View full nutritional breakdown of Mini Quiches - Spinach, Turkey and Ricotta calories by ingredient. Spray the muffin tin with oil, add the chopped Turkey to the bottom. In a large bowl mix the milk and eggs and pour equal.

Instructions to make Mini Spinach And Ricotta Quiches:

1. Cut pastry with a round pastry cutter, or I used a large wine glass because I couldn't find my cutters.
2. Oil cupcake holes, Put cut pastry in a cupcake pan, press down with fingers and cover with baking paper and add your rice to weigh down pastry and bake blind for 10 mins.
3. Pre heat oven, Mix eggs, ricotta, ham, cheese, defrosted spinach salt+pepper in a large bowl
4. Remove baking paper and rice from pasty, then add your mixed ingrediants and bake for 10-15 mins untill cooked through. Enjoy as a snack or appetiser.

Tre Stelle® Ricotta and Spinach Mini Quiches. spinach & ricotta quiche. donna hay I would use goat cheese. Mini Spinach and Mushroom Quiche Recipe Crust free spinach and ricotta mini quiche @ healthy foodie. Spinach Artichoke Mini Quiches with Crispy Wonton CrustsOh My Veggies. Spaghetti Squash With Ricotta Cheese Recipes.

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