Simple Way to Prepare Air Fryer Green Peas Kachori in 30 Minutes for Beginners

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, air fryer green peas kachori. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Air Fryer Green Peas Kachori is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Air Fryer Green Peas Kachori is something which I have loved my entire life.

Air fried matar (pea) kachori is a healthy version of regular kachori. It is oil free & guilt free snack. These kachoris are sweet & spicy and crispy too.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook air fryer green peas kachori using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Air Fryer Green Peas Kachori:

1. Make ready 1 Cup Green Peas
2. Make ready 1 Cup Wheat Flour
3. Get 1/2 Cup Jawor Flour
4. Make ready 1 tsp Onion seeds
5. Prepare 1 tbsp Fennel powder
6. Make ready 1 tbsp Black pepper powder
7. Take 1 tbsp Mango powder
8. Make ready 1 tsp Roasted Cumin Powder
9. Make ready 1 Green Chilli
10. Prepare 2 tbsp Oil
11. Get to taste Salt

You will thoroughly enjoy every aspect of this vatana ni kachori , right from the texture to the taste. Crispy air fryer chickpeas are the tastiest and crunchiest snack you will find. Place green beans in a bowl. Ingredients for Green Peas Kachori Recipe.

Steps to make Air Fryer Green Peas Kachori:

1. Preheat Air Fryer 200 the C for 5 minutes
2. Grind the green peas coarsely with green chilli and salt. Heat oil in Kadai. Once the oil is hot. Add cumin seeds. Let it crackle for few minutes. Then add green Peas mixture. Saute it for few minutes. Add roasted cumin powder, black pepper powder, red chilli powder, mango powder. Cook for two minutes till it becomes dry. Cool it.Keep aside.
3. In a large bowl take wheat flour, jawor, onion seeds, salt and oil. Mix….it well. Add water as needed to make a smooth dough. Rest it for 5 minutes. Then make a small ball. Roll it in a pin. Put the green peas mixture stuffing in the center. Close the edges well and press it gently. Repeat the same procedure. Once it is done.
4. Take out the Air Fryer basket Brush with oil. Keep the kachori in the basket. Don't over crowd it. Brush oil the kachori. It will not stick to the surface of the Airfryer. Bake for 200 the C for 15 minutes. After15 minutes check it. If it is done. Take out the basket. Cool it. Transfer the kachori to a serving plate.
5. Ready to serve Hot…Green Peas Kachori.

Add scraped coconut and crushed peanuts to the green pea mixture and mix. Stuff each puri with the stuffing and further shape into a kachori. Air Fryer came up with a handful of Recipes neatly stacked in a folder. So choosing recipes from the list was HOW TO MAKE PEAS POTATO SAMOSA Airfryer. To make Vegetable Samosa at home, it is just so easy.

So that’s going to wrap this up with this special food air fryer green peas kachori recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!