Steps to Prepare Chilli paneer in 21 Minutes for Beginners

Trevor Kelley   11/10/2020 17:57

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Chilli paneer
Chilli paneer

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli paneer. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

Chilli paneer is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chilli paneer is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chilli paneer using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chilli paneer:

  1. Get 300 gram paneer
  2. Take Chilli souce
  3. Take Tomato souce
  4. Get Soya souce
  5. Make ready 2 tsp Vinegar
  6. Make ready to taste Salt according
  7. Take Green chilli
  8. Get Spring onion
  9. Make ready Capsicum
  10. Make ready Oil
  11. Make ready Garlic 3 peace
  12. Get 1 Onion
  13. Get 2 tsp Corn flour

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Instructions to make Chilli paneer:

  1. Cut paneer into cubes. onion and bell peppers in small cubes and all vaggie.
  2. Next, add paneer in a small bowl. Add cornflour, salt, vinegar and chilli paste in it. Marinate for 10-15 minutes.
  3. Heat oil in pan add the cubed paneer pieces in it and fry them till they turn golden in colour. Once done, keep them aside
  4. Now, again add few oil in pan Saute chopped garlic and slit green chillies in it. Add cubed capsicum in it, saute for a minute then add onions to it. Next, add all sauce, tomato ketchup, green chilli sauce and soy sauce in it. Stir well and cook for two to three minutes. Finally, add the fried paneer cubes and toss them well. garnish with spring onion.

Find chilli paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Chilli Paneer is an Indian-Chinese Style main course dish of paneer (cottage) and veggies in a tingling, sweet, spicy, and salty sauce. This restaurant-style vegetarian sauce is super easy to make at home. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home.

So that is going to wrap this up with this special food chilli paneer recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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