Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, karela chips in air fryer. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Season simply with salt or one of our tasty seasoning combinations! I used a Philips Air Fryer (affiliate link) to make these kale chips and absolutely love it, though any air fryer should do the job! Open the air fryer and toss the kale.
Karela Chips in Air Fryer is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Karela Chips in Air Fryer is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook karela chips in air fryer using 7 ingredients and 4 steps. Here is how you cook that.
Kale chips make such a great snack for any time of the day. This version of kale chips includes garlic powder, onion powder, salt, and pepper for the seasoning. They are cooked in the air fryer which creates a super crisp and light chip in less time than cooking in the oven. Anyway, these kale chips were made in the air fryer and they were SO GOOD.
I mean, kale chips are good no matter what, but these were so much faster than preheating the oven then baking. We made two kinds of kale, curly and dinosaur because I'm an equal opportunity kale eater. Now brush oil on your air fryer basket and put in the marinated okra in it. Get your crunchy snack fix with some yummy kale chips right from your air fryer! They're such a delicious crispy snack that's both healthy and satisfying.
So that’s going to wrap it up with this exceptional food karela chips in air fryer recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!