Easiest Way to Prepare Roasted Red Pepper Hummus in 28 Minutes for Mom

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, roasted red pepper hummus. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy roasted red pepper hummus recipe with sweet red bell peppers, chickpeas, garlic, and tahini. This recipe is simple to make and makes hummus that's so much better than Jump to the full Roasted Red Pepper Hummus Recipe or watch our quick recipe video showing you how to make it. Then roasted red peppers and basil.

Roasted Red Pepper Hummus is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Roasted Red Pepper Hummus is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted red pepper hummus using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Roasted Red Pepper Hummus:

1. Prepare 1 roasted red pepper, skins peeled
2. Take 4 roasted onion slices
3. Get 4 clove roasted garlic
4. Take 2 cup rinsed chic peas
5. Make ready 2 tbsp tahini
6. Take 3 tbsp lemon juice
7. Take 2 tbsp chopped fresh parsley
8. Prepare 1/4 tsp salt
9. Make ready 1/2 tsp black pepper
10. Prepare 1/4 tsp cayenne pepper

This hummus is the perfect dip for vegetables and pita, or use it as a healthy sandwich spread. You'll be surprised at how easy it is. This roasted red pepper hummus is creamy and rich and packed with flavor. It's seriously the most divine hummus ever and makes the perfect dip or spread.

Instructions to make Roasted Red Pepper Hummus:

1. Mix all ingredients in a blender.
2. Pulse all ingredients in the blender until well incorporated. Put in a bowl and cover. Serve chilled with crackers or chips or as a sandwich spread. Enjoy!

When you love hummus as much as I do, then you're going to want to try all the variations! While blending, slowly add in the olive oil until hummus is creamy and smooth. Garnish with finely chopped bell pepper and a drizzle of olive oil. I love hummus - but I hate paying for it at the store because I know how cheap the actual ingredients are, so I started to make it myself! I never have tahini on hand, so I do without.

So that is going to wrap this up with this exceptional food roasted red pepper hummus recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!