Recipe of Potato salad with tomatoes in 24 Minutes for Young Wife

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, potato salad with tomatoes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yukon Gold Potatoes and a delicious mix of mayonnaise, mustard, pickles, eggs, and spices, make a simple, creamy, flavorful mustard potato salad. But, the best part of this potato salad? If you've never put tomatoes in potato salad before, you'll be amazed at how such a.

Potato salad with tomatoes is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Potato salad with tomatoes is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato salad with tomatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato salad with tomatoes:

1. Get 2 large potatoes, microwaved
2. Make ready 3 medium tomatoes
3. Get 1/4 head small cabbage
4. Get leeks, chopped
5. Prepare 1 clove garlic, crashed
6. Get black pepper
7. Take salt
8. Get sour cream
9. Make ready bryndza

Rinse tomatoes and cut into quarters. Add pickles and season with salt and pepper. Combine tomatoes and potatoes, toss with dressing and serve. Tomato-Potato Salad is super easy to make and very filling as well.

Instructions to make Potato salad with tomatoes:

1. Slice cabbage thinly. Add salt and squeeze cabbage to make it more juicy.
2. Cut potatoes and tomatoes into medium or large cubes, add to salad.
3. Add leeks and garlic.
4. Add sour cream and pepper, mix well.
5. Add bryndza, if wanted. If you have unsalted bryndza, its absence of taste might create unpleasant contrast while eating, so try cautiously.
6. Add more salt, if needed, mix well and serve.

The warm potatoes soak up the savory flavors of the vinaigrette making this a delicious side dish. Place potatoes in a Dutch oven; cover with water. Place potatoes in a large kettle with enough water to cover. Add ½ teaspoon of the salt. Partially cover and bring to a boil over high heat.

So that’s going to wrap it up for this exceptional food potato salad with tomatoes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!