Easiest Way to Prepare Walnut chocolate cake in 16 Minutes for Young Wife

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, walnut chocolate cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. This is a delicious chocolate cake, lightly spiced with cinnamon and allspice, and flecked with walnuts.

Walnut chocolate cake is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Walnut chocolate cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have walnut chocolate cake using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Walnut chocolate cake:

1. Make ready 150 gms all purpose flour
2. Make ready 150 gms powdered sugar
3. Get 1 tbsp baking powder
4. Get 100 gms coco powder
5. Get 2 eggs
6. Make ready 150 melted butter room temp
7. Get 50 gms milk
8. Get Walnuts

Dates, which have a remarkable affinity for chocolate, stand in for butter in this rich, elegant cake. Round out the dessert with a dollop of vanilla low-fat frozen yogurt and some fresh raspberries. It is a surprisingly easy and wonderfully nutty chocolate layer cake with chocolate frosting. Topping the cake with walnut and candied oranges gives it crunch and color.

Instructions to make Walnut chocolate cake:

1. Add the dry ingredients 2gether.
2. Add the liquid ingredients 2gether. (make sure the butter is at room temperature else the eggs will get cooked n have lumps)
3. Mix both the mixtures 2gether.
4. Beat the batter for 15mins until smooth.
5. Pre heat the oven for 15 mins at 200 degrees celsius.
6. Grease the baking tray wid butter or place butter paper to avoid the cake frm sticking to the tray.
7. Put the batter into the tray.
8. And bake for 30 to 40 mins on 200degrees
9. Check after 25mins by parking a knife if it comes out clean it's ready.
10. Enjoy some calories 😘😘

A classic chocolate cake, moist and earthy, studded with black walnuts. This is "the" chocolate cake in my husband's family and like most-things family, it comes with a story. ~ Skip Straight to the Recipe ~ BEST RECIPES! Old-Fashioned Black Walnut Chocolate Cake Made the List! This rich chocolate cake flavored with peppermint is perfect for the holidays. It's drizzled with a rich chocolate peppermint glaze and finished with walnuts and crushed peppermint candies.

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