Recipe of Spinach and Mushroom Quiche in 33 Minutes for Young Wife

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spinach and mushroom quiche. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Gently combine spinach, mushrooms, onion, and feta cheese in a separate bowl. Spread spinach-mushroom mixture in the prepared pie Place quiche on a baking sheet. This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor.

Spinach and Mushroom Quiche is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Spinach and Mushroom Quiche is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spinach and mushroom quiche using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach and Mushroom Quiche:

1. Get 1 packages Mushrooms sliced
2. Get 1 bag of Spinach
3. Make ready 1/2 cup Chopped onions
4. Prepare 1/2 cup Mayonnaise
5. Prepare 1 cup Milk
6. Make ready 4 Eggs
7. Take 1 tbsp Cornstarch
8. Take 1 pinch Pepper
9. Prepare 4 oz Grated Swiss cheese
10. Prepare 4 oz Grated Monterey Cheese
11. Prepare 1 Pillsbury pie crust

A flavorful spinach and mushroom quiche makes a perfect protein packed vegetarian breakfast or lunch. A low carb crust makes it the perfect keto Today, I'm sharing this spinach and mushroom quiche which I made with vegetarians in mind. Bisquick® Gluten Free mix crust topped with spinach and mushroom mixture for a tasty breakfast - perfect if you love French cuisine. Wake up your Christmas brunch menu with this spinach-mushroom quiche.

Steps to make Spinach and Mushroom Quiche:

1. Preheat the oven to 325
2. Sauté the onions, mushrooms, and spinach in separate pans with olive oil
3. Combine all other ingredients in a bowl
4. Add the sautéed onions, mushrooms, and spinach to the mixture of other ingredients
5. Pour the mixture into the pie crust and bake for 40 minutes

A couple handfuls of Swiss cheese and a dash of nutmeg ensure that each bite of Spinach and Mushroom Quiche is packed with flavor. They said it was the best quiche they'd ever had. This spinach mushroom quiche is loaded with savory flavors thanks to a brilliant combination of veggies, thyme, bacon, and gruyere. Stir in spinach and mushrooms, and saute until most of the water from the vegetables has evaporated. First time I have made a quiche and I had no problems following the recipe.

So that’s going to wrap it up with this special food spinach and mushroom quiche recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!