Simple Way to Make 2 min Dark Chocolate Cake in 16 Minutes at Home

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 2 min dark chocolate cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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2 min Dark Chocolate Cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. 2 min Dark Chocolate Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have 2 min dark chocolate cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 2 min Dark Chocolate Cake:

1. Get 2 tbsp APF
2. Get 1.5 tbsp unsweetened Cocoa Powder
3. Prepare 1 tbsp granulated sugar
4. Get 1 tbsp Brown sugar
5. Make ready 1/4 tsp baking powder
6. Prepare pinch salt
7. Make ready 2 tbsp olive oil or vegetable oil
8. Make ready 2 tbsp milk or almond vanilla milk
9. Prepare 1 tbsp chocolate sauce
10. Get 1 tbsp whipped cream

Turn the cake onto a wire cooling rack and remove the parchment paper. Stir until chocolate is completely melted and mixture is well blended. While it takes slightly longer to prepare this recipe than a box mix, the resulting moist, delicious cake makes it VERY worth the little extra time. I consider this 'perfect' chocolate cake.

Instructions to make 2 min Dark Chocolate Cake:

1. Mix dry ingredients together: - 2 tbsp APF + 1.5 tbsp unsweetened Cocoa Powder + 1tbsp granulated sugar + 1tbsp Brown sugar + 1/4 tsp baking powder + pinch of salt.
2. Mix 2 tbsp olive oil or vegetable oil and 2 tbsp milk or almond vanilla milk.
3. Mix wet and dry ingredients together well…with no lumps.
4. Microwave the batter for 1 min 30 sec…wait for 5 sec. Again microwave for 30 sec.
5. Leave it in microwave for next 30 sec. (Dnt switch on microwave)
6. Decorate with chocolate sauce and whipped cream and Serve(eat😜)

The ganache glaze on top is so easy to make and is so pretty garnished with fresh fruit. Frost with "ESPECIALLY DARK" CHOCOLATE FROSTING. Spread onto cake carefully as to not completely blend in the chocolate chips, then chill. Stir with whisk until chocolate is completely melted. Add whole eggs and egg yolks; beat until blended.

So that’s going to wrap this up for this exceptional food 2 min dark chocolate cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!