Guide to Make Apple Pie Bars in A Minutes at Home

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, apple pie bars. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Pie Bars is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Apple Pie Bars is something which I have loved my entire life.

To me apple pie isn't just a Fall and Thanksgiving dessert, I want apple pie all through out the year. These are everything you get in an apple pie but in perfect, hand hold-able, individual bars. For the filling, combine the Granny Smith and Golden Delicious apples and lemon juice in a very large bowl.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple pie bars using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Bars:

1. Take 4 cup all-purpose flour
2. Make ready 1 tsp salt
3. Take 1 tsp baking powder
4. Get 1 cup shortening
5. Prepare 4 egg yolks
6. Prepare 2 tbsp lemon juice
7. Prepare 10 tbsp cold water
8. Prepare FILLING:
9. Take 7 cup finely chopped peeled apples
10. Get 2 cup sugar
11. Make ready 1/4 cup all-purpose flour
12. Prepare 2 tsp ground cinnamon
13. Get 1 dash ground nutmeg
14. Make ready GLAZE:
15. Get 1 cup powdered sugar
16. Make ready 1 tbsp 2% milk
17. Prepare 1 tbsp lemon juice

These apple bars are an all-time favorite, perfect for after-school snacks, coffee with friends or as an easy dessert. Apple Pie Bars. this link is to an external site that may or may not meet accessibility guidelines. And these Apple Pie Bars truly taste just like apple pie. Eating these helps bring a bit of fall to an (otherwise) dreamy place to live.

Steps to make Apple Pie Bars:

1. Combine flour, salt & baking powder. Cut in shortening until mixture resembles coarse crumbles. In a separate bowl, whisk egg yolks, lemon juice,& water; gradually add to flour mix, tossing with a fork until dough forms a ball. Divide in half & chill for 30 mins.
2. Roll out one portion of dough & transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan.
3. In a large bowl, toss apples, sugar, flour, cinnamon & nutmeg; spread over crust. Roll out remaining pastry to fit top of pan; place over filling. Pinch to seal; Cut slits in top.
4. Bake at 375° for 45-50 minutes or until golden brown. Cool. Combine glaze ingredients until smooth; drizzle over bars before cutting.

If you're looking for more fall dessert recipes, you might also enjoy. Apple Pie Bars combine a rich, buttery shortbread crust with tart apples and a nutty crumble topping for a hand-held version of apple pie that is perfect for everything from potlucks to holiday parties. See more ideas about Apple pie bars, Dessert recipes, Recipes. A crumb-topped apple pie is just about the loveliest of fall treats. If it's part of the dessert spread come Not only are pie bars super easy to assemble—the bottom crust is a riff on an easy press-in.

So that’s going to wrap it up for this exceptional food apple pie bars recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!