How to Make Ham and Cheese Quiche in 10 Minutes at Home

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ham and cheese quiche. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ham and Cheese Quiche is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Ham and Cheese Quiche is something that I have loved my entire life.

Ham and Cheese Quiche: the tastiest and easiest recipe! To keep things as simple as possible, we're starting with a store-bought pie crust and loading it up with an easy mixture of cubed ham, cheese, and eggs. This quiche recipe is super simple to adapt to your personal preference; use your favorite.

To get started with this recipe, we have to prepare a few components. You can have ham and cheese quiche using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Cheese Quiche:

1. Make ready 1 9-inch pie crust
2. Prepare 2 tbsp butter
3. Get 1 tsp garlic
4. Take 1 1/2 cup diced cooked ham
5. Take 1 1/2 cup shredded old cheddar
6. Get 1/2 tsp black pepper
7. Get 1 cup milk
8. Make ready 4 eggs, beaten

This quiche recipe comes from my newly released cookbook "Everyone's Time to Cook". It's an easy recipe to make, but it will impress friends and foes alike. Beat eggs with milk, salt and pepper in bowl. It's made with a pie crust and eggs, spinach, ham and cheese in the filling.

Instructions to make Ham and Cheese Quiche:

1. Prehest oven to 350°F
2. Melt butter in a large saucepan over medium heat, stir ham and garlic into the melted butter for about 5 minutes.
3. Transfer to pie crust
4. Beat cheese, milk, eggs and black pepper together in a bowl; pour over the ham mixture.
5. Bake in preheated oven until a knife inserted into the center of the quiche comes out clean, 30 to 45 minutes.

A quiche is always a great addition to your brunch menu, and it's a wonderful option for a light lunch dish served with a green salad. This ham and Swiss cheese quiche is a classic combination of ingredients. Use any leftover ham, frozen or homemade pie crust, and fresh eggs to quickly prep and. Ham and Cheese Quiche Variations: You can swap the ham for bacon or sausage. Any cheese would work great here.

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