Recipe of Easy Spinach Quiche in 29 Minutes at Home

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy spinach quiche. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

See if I buy a pie. This Spinach Quiche is easy to make and full of delicious flavor! You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses.

Easy Spinach Quiche is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Spinach Quiche is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have easy spinach quiche using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Spinach Quiche:

1. Take 1 packages Pie crust
2. Get 400 grams Frozen spinach, chopped and drained
3. Get 3 Eggs
4. Take 1 cup Whipping cream
5. Get 150 grams Gruyere cheese
6. Get 1 tbsp Mustard
7. Get 1 Nutmeg
8. Prepare 1 pinch Salt
9. Get 1 pinch Pepper

Perfect for a last minute brunch. Crustless quiche is a perfect example of a nutrient-dense dish that is simple and easy to make. A spinach quiche makes for an elegant and easy lunch. A delicious quiche is one of my all-time favorite breakfast or brunch foods when I want something savory.

Steps to make Easy Spinach Quiche:

1. Preheat the oven to 180C.
2. Unroll the pie crust in a baking dish, making sure it covers all the sides. Using a fik make several incursions in the crust.
3. Place the spinach with one teaspoon of butter in a skillet and cook over moderate heat for several minutes to evaporate all its water, drain well and set aside.
4. In bowl, beat well the eggs, add in the whipping cream, the grated cheese and the spinach. Mix well.
5. Season with nutmeg, black pepper and salt.
6. Spread the spinach mixture inside the pie crust and bake in the oven for about 30 minutes.
7. Remove from the oven, let cool for 10 minutes and serve.

It's easy to make and a great way to eat healthy vegetables in a. As the baby spinach cooks inside the quiche (no need to pre-cook it!), it loses its bitter edge and To amp up the flavor of the quiche, you'll want to use a bold-flavored cheese, which is why I most often. This spinach quiche recipe is infinitely adaptable. You can even bake it without the pastry bottom for a crustless spinach quiche. Quiche is one of the easiest and most adaptable French recipes you.

So that is going to wrap it up with this special food easy spinach quiche recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!