Guide to Make Mini quiche in 20 Minutes for Beginners

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mini quiche. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini Quiche are the perfect finger food for passing around at parties. These definitely are just as the title states "Easy Mini Quiche". They were so easy to make and perfect little last minute appetizer.

Mini quiche is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mini quiche is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook mini quiche using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mini quiche:

1. Prepare I large container of plain, low fat yogurt
2. Get 1 block Swiss cheese (6 oz)
3. Make ready Broccoli crown
4. Make ready Breakfast sausage or a ham steak
5. Get 4 eggs
6. Get Pre made pie dough

DIRECTIONS Use these to line a mini muffin pan. Mini Quiche (Extra Ham and Cheese!) - Rasa Malaysia. Mini Quiche - the BEST & easiest quiche Mini Quiches. Super quick and easy with store-bought pie pastry but the filling is creamy, savory, rich..

Instructions to make Mini quiche:

1. Empty the container of yogurt into a large bowl. Add the 4 eggs and whisk contents of the bowl with a wire whip.
2. Shred the block of cheese on a box grater. Add 3/4 of the cheese to the egg mixture. (Reserving some cheese to garnish the top of the mini quiches)
3. Brown the sausage until cooked through the center. Drain grease on a paper towel. Cut sausage into bite sized pieces when cool.
4. Cut the broccoli crown into florets. Steam broccoli in a sauce pan with an inch of water until fork tender. Drain in a strainer. Cut into small chunks.
5. If using pre cooked ham steak, instead of sausage, cut ham steak into cubes.
6. Add meat of choice and broccoli to yogurt/ egg/ cheese mixture. Stir.
7. In roll the pre made pie dough on the counter. Press the rim of a glass into the dough…cutting small circles of pie dough to press into 12 muffin cups.
8. Spoon the egg mixture evenly into the 12 muffin cups.(filling cups 2/3 full) Sprinkle the remaining cheese over the 12 muffin cups.
9. Cook at 350 degrees until puffed and golden brown in color. (Approx 15-25 min)
10. Remove from muffin tin and freeze for a quick breakfast on the go.

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So that is going to wrap this up for this exceptional food mini quiche recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!