Easiest Way to Prepare Apple Pie Crumble (Dutch Apple Pie) in 15 Minutes at Home

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple pie crumble (dutch apple pie). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Apple Pie Crumble (Dutch Apple Pie) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Apple Pie Crumble (Dutch Apple Pie) is something which I’ve loved my entire life.

The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. The streusel topping, a nearly irresistible, crunchy sweet mixture of sugar, butter, flour, and nuts, probably comes from other Germanic-styles of baking. Gordon Ramsay Dessert Recipes, Apple Pie Crumble Dessert.

To get started with this recipe, we must prepare a few components. You can cook apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):

1. Make ready pie crust (recipe in Peach Blueberry Cobbler Crumble)
2. Make ready Crumble topping (also in that recipe)
3. Take 2 Large green apples 🍏
4. Make ready Squeeze lemon juice
5. Make ready 1/4 cup brown sugar
6. Make ready 1/4 cup white sugar
7. Make ready 1 tsp vanilla
8. Get 1 tsp cinnamon
9. Take 1 tsp cornstarch
10. Get 1/4 cup heavy cream
11. Make ready 1 tbsp butter

If you've ever wondered how to make Dutch Apple Pie - also known as an Apple Crumble Pie - you'll love this simple recipe. Cherry crumble pie, peach crumble pie, and berry crumble pie are all amazing and definitely your answer if there is a weirdo in your life who, like my But a dutch apple pie is also sweeter, thanks to the streusel topping. The sugar in the topping also gives it an interesting texture and slight crunch that. This heavenly apple crumble pie is made with layers upon layers of tender apple slices and finished with a thick blanket of crunchy-buttery crumb topping.

Instructions to make Apple Pie Crumble (Dutch Apple Pie):

1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
2. Peel and slice apples thin.
3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
4. In saucepan on medium heat, melt the better and then add Apple mixture
5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!

With apple season here and new crops arriving at the grocery stores daily. Dutch Apple Pie or Crumble Apple Pie is one of the tastiest apple pie recipes ever. Juicy baked apples, crunchy topping, and buttery pie crust. How to make Dutch Apple Pie. There are three components in this recipe.

So that’s going to wrap it up for this special food apple pie crumble (dutch apple pie) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!