Steps to Make Grandma’s Apple Pie in 23 Minutes for Mom

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grandma’s apple pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Grandma’s Apple Pie is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Grandma’s Apple Pie is something which I’ve loved my entire life. They are nice and they look fantastic.

Whether brewed as moonshine or done as a shot, the Grandma's Apple Pie drink provides an adult twist on a favorite dessert. Toss the apples with the sugar, lemon juice, lemon zest, nutmeg, and salt. Whoever Grandma Ople is, I would really like to thank her for she sure knows how to make a mean apple pie!

To get started with this recipe, we have to prepare a few ingredients. You can have grandma’s apple pie using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Grandma’s Apple Pie:

1. Take 300 g Plain Flour
2. Get 200 g Lard
3. Prepare 200 g Sugar
4. Get 6 apples
5. Make ready Cup whole milk
6. Prepare Cup water

Here I am going to share how I use her Apple. Melt the butter in a saucepan on low heat. Apple pie just like grandma makes! Recommendation: Set finished pie in cookie sheet or large pan in the oven to prevent any apple juice from boiling over sides and into the oven.

Instructions to make Grandma’s Apple Pie:

1. Mix the flour and Lard
2. As the dough is too dry.. add a splash of water and milk equally. Just enough so the dough is easier to kneed and is manageable
3. Grease the tin/dish and lay your rolled dough in. Leaving some and the trimmed excess for the top.
4. Peel, quarter the apples. Add to pan of boiling water until a little softer or as desired.
5. Drain the apples thoroughly.
6. Add the sugar to the apples and mix and mash leaving some fruit form and not just pulp.
7. Add the mixture to the dish.
8. Add the dough to too and seal.
9. Place into the oven at 200 C. And cook until a little golden. (25 mins)
10. Allow to cool on trivit. Sprinkle some sugar. Serve.

Grandma's Apple Pie: This pie won't disappoint, it's a tried-and-true recipe that will be a wonderful dessert to any dinner party! My grandma used to make this pie for birthdays instead of cake. It's a family favorite of ours now any time of Use only baking apples for apple pie. I like Jonathon, Granny Smith or Macintosh varieties. This is "Grandma's Apple Pie" by Zach Bainter on Vimeo, the home for high quality videos and the people who love them.

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