Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, new age potato salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grill the Potatoes: After boiling the potatoes the traditional way, throw them on the grill for a charred, caramelized twist. Toss them with a bacon-green onion vinaigrette for Melissa d Arabian's Grilled Potato Salad. Roasted Fingerling Potato Salad with Lemon and Thyme- Put down Grandma's recipe card and slowly back away; there's a new potato salad in town.
New Age Potato Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. New Age Potato Salad is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook new age potato salad using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make New Age Potato Salad:
- Make ready 4 medium red potatoes, cooked with skin on, diced
- Take 2 stalk celery, finely chopped, leafs too
- Take 2 cup kale, finely chopped
- Take 2 tsp fresh chive, finely chopped
- Make ready 4 tbsp fresh parsley, finely choppef
- Take 1 tbsp mayo
- Make ready 1 tsp extra virgin olive oil
- Prepare 1 tsp dijon mustard
- Make ready curcuma (tumeric) or curry powder
- Take ground black pepper
Purple potatoes, unpeeled red-skinned potatoes, and white potatoes make up the delicious themed salad. This version includes eggs and a combination of Baked potatoes lend their unique flavor to this potato salad. Bacon, cheddar cheese, green onions, and a flavorful sour cream and mayonnaise. New potatoes are in season from April through to July.
Steps to make New Age Potato Salad:
- Mix all ingredients together
- Leave in fridge for an hour or so before serving
- Enjoy!
New potatoes, the tiny first potatoes of the season, can be found from spring through early summer, and I think they are simply the best-tasting potatoes of the year. I use them for many things, but my favorite is potato salad — especially this fresh and easy version, with handfuls of basil and crisp. Potato Salad shows up at practically every Southern feast, whether it is a homecoming at church with dozens of food-laden tables, a Memorial If you are ready for a new twist on potato salad, however, try this delicious New Potato and Fennel Salad. This fresh tasting salad has no mayonnaise at all. See more ideas about Potato salad, Potatoe salad recipe, Salad recipes.
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