Easiest Way to Prepare Yoghurt Penne in 26 Minutes for Young Wife

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, yoghurt penne. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Yoghurt Penne is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Yoghurt Penne is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have yoghurt penne using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yoghurt Penne:

1. Get 500 gram Penne pasta
2. Prepare 1 liter yoghurt
3. Prepare 3 cloves garlic mashed
4. Take 1 TSP concentated chicken base
5. Take 1 TSP oregano
6. Get 1 TSP sumac
7. Get 3 sprigs parsley
8. Prepare 1 TSP olive oil
9. Get 100 grams lean finely ground beef
10. Get 1 dash salt
11. Take 1 dash black pepper
12. Prepare 3 TSP vegetable oil
13. Get 2 Oz pine nuts
14. Make ready 100 ml worcestershire sauce

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Instructions to make Yoghurt Penne:

1. Drop the pasta in boiling water. Remove from water at the desired consistency… Al dente or well cooked.
2. Spread pasta in a serving tray. Mix with the yoghurt. Add the chicken base dissolved in a bit of water, then add 3 mashed cloves of garlic.
3. Heat the olive oil, add the ground beef, add salt and pepper and stir till brown. Add the worcestershire sauce. keep on the stove till the liquid evaporates.
4. Dress the serving tray with the meat,the oregano the diced parsley and the sumac.
5. Fry the pine nuts in the vegetable oil till golden in color, then add on the top of the serving tray. Buon appetito.

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So that is going to wrap this up with this exceptional food yoghurt penne recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!