How to Prepare Double Stuff Baked Potatoes in 26 Minutes for Mom

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, double stuff baked potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Double Stuff Baked Potatoes is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Double Stuff Baked Potatoes is something that I have loved my whole life.

Potatoes are comfort food for any day of the week. This Double Baked Stuffed Potato will give "DOUBLE" comfort!!! Recipe below by clicking on "Show more".

To begin with this recipe, we must prepare a few components. You can cook double stuff baked potatoes using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Double Stuff Baked Potatoes:

1. Take 3 each scallion
2. Make ready 1 small white onion
3. Prepare 2 tbsp adobo
4. Prepare 2 tbsp butter
5. Make ready 1 tsp sea salt
6. Take 2 cup shredded sharp/mild/taco mix cheese
7. Take 6 large white potatoes
8. Prepare 8 oz cream cheese /chive cream cheese
9. Make ready 2 packages sazon
10. Get 1/2 cup milk
11. Make ready 4 tbsp bacon/imitation bacon bits
12. Get 2 tbsp ground black pepper

Place stuffed potatoes in small baking pan. Double-Stuffed Baked Potatoes with Swiss Chard and Bacon. Pierce potatoes several times with fork. Baked Potatoes (purchase at Wendy's for quick fix) chopped onion cheddar cheese butter sour cream all ingredients - your choice of how much or how many of each.

Instructions to make Double Stuff Baked Potatoes:

1. Preheat oven 350
2. Wrap potatoes in aluminum foil
3. Cook potatoes for about 1 hour to an hour & 1/2, until fully cooked. Poke fork into potatoe to make sure soft.
4. Let potatoes cool for about 15 minutes, unwrapped out of foil. Cut potatoes in half.
5. Once cooled, spoon out potatoe but leaving skins in tacked.
6. If potatoes are still too hot to handle, just let them cool down until you can handle them.
7. Put all potatoes in bowl.
8. Cut up 3 stalks of scallion, using the whole scallion and cut up small white onion to your liking. Add both to bowl.
9. Add other ingredients to potatoes but only add the milk if needed. You don't want to make the pototoes watery.
10. Mix all ingredients together, but don't smooth out like a mash potatoe. Make sure you taste the potatoe incase you need to add additional salt or seasonings.
11. Then scoop potatoe back into their skins and bake until brown but don't overcook. You just want cheese basically to melt. I would cook about 20 minutes. Depends how crispy you want them. You can even top them with ranch dressing or sour cream.
12. Serve as a side dish with your meal or with your favorite soup & salad. Enjoy!

Scoop out most of inside, leaving some with shell. Using removed pulp - add your choice of amounts on each, of. How to make a Frappe Coffee. Set the filled potatoes on a baking sheet and fill each to the brim with some of the chili, mounding as much as you can on top (you'll need the rest for later). Place the potato lids skin-side down on the baking sheet.

So that is going to wrap it up for this exceptional food double stuff baked potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!