Steps to Make Crunchy baked potato chips in 31 Minutes for Mom

Olivia Schneider   27/05/2020 07:30

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Crunchy baked potato chips
Crunchy baked potato chips

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crunchy baked potato chips. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crunchy baked potato chips is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Crunchy baked potato chips is something which I’ve loved my entire life.

This crispy baked potato chips recipe is easy enough for anyone to make and will certainly serve to satisfy crunchy cravings without all the calories. Best of all, these homemade baked potato chips actually taste better. Eating them fresh from the oven will make it hard to go back to the store-bought.

To begin with this particular recipe, we must prepare a few components. You can have crunchy baked potato chips using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crunchy baked potato chips:

  1. Prepare serve 2
  2. Prepare 4 large potatoes
  3. Make ready 2 tbsp butter
  4. Make ready 1 tbsp veg oil

Oven baked hand cut chips made crunchy with the addition of semolina. Spread potatoes on the prepared baking tray in a single layer, making sure they are not crowded and touching each other. Crunchy potato chips are a natural coating to create a crispy crust for baked chicken breasts everyone in the family will love for dinner. This post is sponsored by Kettle Brand Potato Chips.

Instructions to make Crunchy baked potato chips:

  1. preheat oven and short sided oven tray to 180-200 degrees celcius
  2. cut potatoes into fingers or chunks. Put into pot w water and bring to boil, turn down to simmer until just tender. dont overboil.
  3. once tender, drain the water then add butter oil and salt and pepper. put pot lid on, hold firmly and shake pot to rough uo the spuds.
  4. empty pot onto hot tray. spread potatoes evenly and bake on fan bake for 10-20min depending on the quantity u cook.

Growing up, my dad came home nearly every day for lunch. Baked potato chips are a healthier option than traditional fried potato chips. Potato chips might come in every flavor under the sun these days, but all the jalapeño-cheddar dust in the world won't make up for a soggy bag of tater goodness. Everyone who's ever baked an apple pie knows that different apples cook differently. Some retain their shape, while others turn to mush.

So that is going to wrap it up with this special food crunchy baked potato chips recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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