Recipe of Penne Aglio E Olio in 26 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, penne aglio e olio. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This penne aglio e olio is an easy twist on a classic pasta dish. Serve it as a simple side dish for chicken or as dinner for meatless Monday! It's always my go-to quick meal ingredient.

Penne Aglio E Olio is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Penne Aglio E Olio is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have penne aglio e olio using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Penne Aglio E Olio:

1. Take 100 g wheat penne pasta
2. Make ready 2 tbsp olive oil
3. Make ready 2 tbsp garlic
4. Make ready 2 tbsp chilli flakes & oregano or Italian seasoning
5. Prepare 2 tbsp parmesan cheese
6. Get to taste Salt

Although we typically use penne pasta for this recipe, you may use any variety of pasta shapes or sizes. Or you may also use whole grain or gluten free varieties, if. Aktuelle Usersuche zu Penne aglio e olio mit Kräutern. Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes.

Instructions to make Penne Aglio E Olio:

1. Boil wheat penne pasta with salt till it's cooked 95%. Run it thru water and drain. Add 1 tsp olive oil and keep aside.
2. In a pan take 1 tbsp o fb Olive oil. Add finely chopped garlic and bell peppers(optional) on a low flame heat.
3. Add penne pasta and toss lightly. Add salt and finish with Italian dressing or chilli flakes and oregano. Optional - Add 2 slices of cheese slices
4. Finish with grated Parmesan and serve hot.

This aglio e olio recipe is as good as Italian restaurants! Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. The oil, garlic and heat transform this simple pasta dish. We decided to go to Aglio E Olio ( translates to Garlic & Olive) on recommendation of our Brazilian colleague. And what a pleasure it proved to be!

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