Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, zucchini chips. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Zucchini Chips is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Zucchini Chips is something that I have loved my whole life.
Zucchini chips; a healthier alternative to potato chips! I came up with the recipe for zucchini chips because I always bought the bags of veggie straws at Costco. A healthy paleo-friendly snack recipe that is loaded with flavor and crunch, yet light in calories!
To begin with this particular recipe, we have to prepare a few ingredients. You can have zucchini chips using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Chips:
- Get 1 Zucchini
- Take 2 tbsp Olive oil
- Make ready 1 dash Salt
- Get 1 dash Black pepper
Wonderfully flavored and filled with crispiness for your next easy low carb snack. Baked zucchini chips are keto and gluten-free. These crispy keto zucchini chips are so good. It's one of my favorite side dishes to make when zucchini are in season.
Steps to make Zucchini Chips:
- Cut the zucchini thin as u can. Pre-heat oven to 225
- Put in a bowl and mix oil pepper and salt together.
- Line a pan with wax paper. And place zucchini in pan single layer.
- Put in oven. Bake for 1 hour then flip and bake for another hour or until crisp
- Then enjoy
These easy, cheesy baked zucchini chips are addictive. Jump to the Baked Zucchini Chips Recipe or watch our quick recipe video showing you how we make them. Why hit the vending machine when you can have this yummy superfood snack? Why are zucchinis so ubiquitous these days? It's not like you'd sink your teeth into it raw.
So that’s going to wrap it up for this special food zucchini chips recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
