Recipe of Persian Spinach & ground beef frittata in 19 Minutes at Home

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, persian spinach & ground beef frittata. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

The Best Persian Spinach Recipes on Yummly Palak Paneer, Florentine Pork In French Bread Boats, Stir-fried Southwestern Pork Salad. Notes and tips to make Persian spinach and eggs.

Persian Spinach & ground beef frittata is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Persian Spinach & ground beef frittata is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook persian spinach & ground beef frittata using 11 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Persian Spinach & ground beef frittata:

1. Make ready 200 g spinach
2. Take 300 g minced beef
3. Make ready 1 large grated onoin
4. Make ready 4 Potatoes
5. Take 7 whole eggs
6. Make ready 3 tbsp walnuts, chopped
7. Make ready 2 tbsp barberrie (zereshk)
8. Prepare Salt and paprika
9. Get 1 tsp turmeric
10. Take 1 tsp baking soda
11. Prepare Olive oil

Using frozen spinach instead of fresh. Being an all time Persian favorite, Spinach Tah-chin is traditionally made by stuffing cooked chicken and spinach in between the rice layers. Discover, Learn & Cook Persian Cuisine. Today's recipe is Nargesi Esfanaj which translated means Narcissus Spinach.

Instructions to make Persian Spinach & ground beef frittata:

1. Put your minced beef in a big bowl and add grated onion to the meat. Mix all together.
2. Heat the oil in the pan, add the meat and fry until browned, set aside
3. Cook spinach leaves for 5 minutes.
4. Cook boil potatoes as well.
5. Put all cooked ingredients in a food processor and grind them.
6. In a big bowl, crack the eggs, add all spices,
7. And barberries and chopped walnuts.
8. Mix very well
9. Then add ground ingredients and combine all together.
10. Heat good amount of oil in the pan, and once oil is very hot, pour mixture in pan a
11. And allow to fry and cook on medium heat
12. Then, flip over and let to cook other side.
13. You can serve it with rice or with bread, both equally go well.
22. Ingredients

This recipe's name is inspired by the flower Narcissus. Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning. Persian Recipes Persian Food Recipes in English with Pictures.

So that is going to wrap it up for this exceptional food persian spinach & ground beef frittata recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!