Easiest Way to Prepare Zucchini spaghetti with hickory smoked spam in 33 Minutes at Home

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, zucchini spaghetti with hickory smoked spam. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Zucchini spaghetti with hickory smoked spam is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Zucchini spaghetti with hickory smoked spam is something which I have loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook zucchini spaghetti with hickory smoked spam using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Zucchini spaghetti with hickory smoked spam:

1. Make ready ◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆ For the spam ◆◆◆◆◆◆◆◆◆◆◆◆◆◆
2. Make ready 12 ounce can of hickory smoked spam
3. Take 2 tablespoons vegetable oil
4. Make ready ¤¤¤¤¤¤¤¤¤¤¤¤¤¤ Zucchini spaghetti ¤¤¤¤¤¤¤¤¤¤¤¤¤¤¤
5. Take 2 large zucchini
6. Make ready 14 ounces diced tomatoes
7. Prepare 1/4 teaspoon salt
8. Get 2 tablespoons tomato paste
9. Prepare 1/2 teaspoon basil
10. Make ready 1 tablespoons parsley
11. Get 2 tablespoons sugar
12. Get 1 small onion sliced
13. Make ready 1/2 teaspoon granulated garlic powder
14. Prepare ■■■■■■ Topping ■■■■■■■
15. Get to taste parmesan cheese grated

Toss spaghetti with zucchini and garlic oil. How to Make Spaghetti with Zucchini and Garlic. Ever since I was a child, pasta was a notorious Garlic cloves. How to Make Pasta with Zucchini.

Steps to make Zucchini spaghetti with hickory smoked spam:

1. I used this utensil to make the zucchini noodles I paid $11 us dollars at a flea market.
2. After you make the noodles set aside
3. Take the spam out of the can
4. Heat oil in the pan. Slice the spam thinly. I got 9 pieces
5. Fry the spam in pan
6. Get them brown
7. When crispy move to some paper towels
8. In the leftover oil and drippings add the onion slices
9. Get them caramelized
10. Add tomatoes
11. Stirring constantly let all the bits on bottom of pan get incorporated into the sauce, its called deglazing the pan. Add tomato paste, sugar, salt, basil, parsley, and let thicken.
12. The sauce should be very thick. Add the zucchini mix well. The zucchini will release its juices and thin the sauce out just a bit.
13. Add cheese. Serve I hope you enjoy!

This site uses Akismet to reduce spam. Learn how your comment data is processed. SPAM® Hickory Smoke brings campfire meat to the can. Imagine yourself sitting by a bonfire while you enjoy the real smoked flavor of this canned meat. Ingredients: Pork with Ham, Mechanically Separated Chicken, Water, Salt, Modified Potato Starch, Sugar, Hickory Smoke Flavoring, Sodium.

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