Easiest Way to Make Potato Frittata in 33 Minutes at Home

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, potato frittata. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Potato Frittata is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Potato Frittata is something that I’ve loved my entire life. They are nice and they look fantastic.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese.

To begin with this particular recipe, we must prepare a few components. You can cook potato frittata using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato Frittata:

1. Take Boiled potatoes
2. Get 2 tin sardine
3. Make ready tomatoes
4. Prepare green pepper
5. Take Onions
6. Prepare Red pepper
7. Make ready Yellow pepper
8. Prepare Garlic
9. Prepare Ginger
10. Get 8 eggs
11. Make ready Spices

This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too.

Instructions to make Potato Frittata:

1. Chopped off the groceries
2. Boil the potatoes and cut
3. Heat oil and stir fry the groceries and add mashed sardine
4. Add spices then add the potatoes
5. Break and beat your eggs then transfer the fried groceries into the egg
6. Brush vegetable oil or butter in a pan then pour the egg
7. Cover it and leave it to cook for 10-15 mins on very low heat
8. Food is ready

Filling, simple to prepare and utterly delicious. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. While the potatoes are cooking, slice both the green and white ends of the green onions. It will be rounded and firm in the middle and a knife inserted in the frittata. Potato Frittata: Potato Frittata is a baked potato dish which can be enjoyed as a main course or a side dish.

So that’s going to wrap this up with this exceptional food potato frittata recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!